Eww, gross!

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Busy, Busy, Busy...:)

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around the house...

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Okay, guess guess guess?

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Texture/patterns

I actually took this photo last year, I thought we could do a pattern/texture assignment. So here you go! What is it? The other funny this is, this is the second time I have blogged about this. I thought I posted this to our family of camera's site and I guess I didn't because I looked today and it wasn't there. Okay any guesses? Thanks Soozy for posting an assignment, does this work for pattern/texture/background???

Fish Taco's

Really not my favorite pictures... I didn't have time to really decide how I wanted to take the picture and I don't think it looks as good as it did on my plate. The fresh mango salsa, cilantro salsa, and the abodo cream were incredible. Coleslaw on the side... it was great!

Pasta!

Super Easy Fusilli dish!


My friend Barbara sent me this recipe she said in her email to me and I quote "AND when you cook it truly al dente, it enters the blood stream slower." She was telling me this because she uses full-grain pasta's. The funny thing is that I feel like a master chef or something because I knew what "to cook al dente" was. :)

She suggested this meal for Jacob as a diabetic, the pasta enters the blood stream at a slower pace when cooked correctly and not over cooked. Not that it matters much with Jacob but it does help with keeping him a steady number, BLAH BLAH BLAH... sorry!

Dinner with kiddo's!

Mini Honey-Mustard meatloaves with Roasted Potatoes... YUMMY! My neighbor gave me these baby white new potatoes from her garden last year. They were so great, I decided to take her a plate. I added my homemade Russian dressing to the salad and took it over. She was very excited!

The boys and I ate the rest... it was really great. Below is what Aiden picked for dinner last night. Burrito Casserole...mmmm okay not my favorite but the boys sure love it. I had left over chicken enchilada's.

mmmmmmmmMMMMMMMMMMM!

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Eat!

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Another Home Cooked Meal

Chicken Alfredo Soup....

This is the best soup I have probably ever tasted. Look at the first picture, you can see the steam coming off the top. I think it's cool, but it kind of just makes the picture look blurry. What do you think?

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(Somebody liked it...)